Содержание
- 2. Pancakes with red caviar
- 3. Okroshka (cold soup)
- 4. Boiled potatoes with spring onion
- 5. Holodez (meat in jelly)
- 6. Boiled egg
- 7. Fried potatoes with fried eggs
- 8. Pies and milk
- 9. Curd cheese with honey
- 10. Borsch (red-beet soup)
- 11. solyanka
- 12. Ukha (fish soup)
- 13. pelmeni
- 14. buckwheat
- 15. kvass
- 17. Скачать презентацию