Australian food

A dish that you can feed the most fastidious child. In fact, it's a fun sandwich. Slices of white bread cut into triangles, spread butter and sprinkle with colored pills (which are used to decorate pastries).
Fairy Bread

Australian Salad
Light salad, cooked ham,
cucumbers,
boiled celery
and apples,
Served with
orange
juice and
mayonnaise.

Bush Tucker
The most Australian food - food of native aborigines, cooked over charcoal. In the course are kangaroo meat, crocodile or someone else and Australian fruit.

Steak "marsupial"
This dish made with kangaroo meat, but sometimes use a usual beef.
Mushrooms fried with spices, notched so as to obtain the pocket, season mushrooms and sewn or chop shpashkami, then baked.

Vegemite
Australian "adjika" which can be spread on bread or eat as a separate dish. On the palate, "adjika" - an amateur. Since this is a "yeast extract", which is mixed with onion, celery and salt.

Lamington
Biscuits
covered
with chocolate
chips and
coconut