Слайд 2 Food is the stuff of our survival
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Слайд 3People do not want to spend
much time cooking due to
the lack of time
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Слайд 4Fast food
the food that can be prepared very quickly
is known as Quick Service
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Restaurant or QSR
Слайд 5has been known since ancient times in
such countries as Italy, India
1951-the term was recognized
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in a dictionary by Merriam-Webster
Слайд 6A fast food restaurant is characterized:
by food
by service
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Слайд 7Common menu items at fast food outlets:
fish and chips
hamburgers
fried chickens
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and potatoes
hot dog
pizza
chicken nuggets
sandwiches
Слайд 8 A piece of history
1912-the first fast food restaurant opened in New-York
1940-McDonald’s
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appeared
Слайд 91937-Dick and Mack McDonald opened a small restaurant in Pasadena, California
1960-hundreds of
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restaurants all over the state
1971- restaurants in Japan, Germany and Australia
1990 – the biggest restaurant in Moscow
Слайд 1032,737 McDonald’s restaurants all over the world
Nowadays
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Слайд 11Advantages
ready-cooked food to go
a very low cost
can buy everywhere
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Слайд 12Disadvantages
cause of obesity, heart diseases and diabetes
contains a lot of chemical
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additives
bad quality
a negative influence on our health
Слайд 14Our own survey results
50 people
students,groupmates
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Слайд 15Questions:
How often do you eat fast food?
What kind of fast food do
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you like most of all?
Why do you eat fast food?
What fast food restaurant do you prefer?
Where do you usually eat?